The Bridgestone Irish Food Guide - 9th Edition978-1-906927-00-4 In a single 624 page volume, The Bridgestone Irish Food Guide describes and reveals Ireland's artisan and specialist food culture in a way that is unequalled by any other food guide. Ranging from restaurants to farmers' markets to shops, pubs and artisan foods, this is the most expansive and critical examination of who produces great food in Ireland, where they do it and how they do it. With twenty years of travel and analysis informing the content, this is regarded as the definitive guide to Irish food. The new edition of the Bridgestone Irish Food Guide will be launched to coincide with the twentieth year of publication of food guides by John and Sally McKenna. €15 (€3 P&P) |
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The Seafood Lover's Cookbook978-1-874076-94-0 Martin Shanahan is going to be the Rick Stein of Ireland, thanks to his brilliant restaurants – Kinsale's Fishy Fishy Café and Fishy Fishy Chippie – his brillant demeanour in his RTE television series, "Martin's Mad About Fish" – and this great cookery book which showcases his elegant, simple style and approach to cooking fish and shellfish. You've seen the food on the telly, now cook these superb dishes tyourself, from fish risotti to barbecues, from fish soups to breakfast dishes, from fish cakes to coconut mussels with noodles. There are also numerous helpful tips about cooking fish, and an extensive glossary of all types of fish available to buy from fishmongers in Ireland. €12 (with €3 post and packaging) |
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The Bridgestone 100 Best Places to Stay in Ireland 2010978-1-906927-01-1 This essential travel guide to the best addresses in Ireland brings you straight to the most inspired and inspiring destinations throughout Ireland. There are resort hotels and hideaway B&Bs. There are the best country houses and the best city hotels. Here you will find true and genuine hospitality that means you will be cared for and looked after, no matter how grand, no matter how simple, the address. The best, and only the best. €10 |
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The Bridgestone 100 Best Restaurants in Ireland 2010978-1-906927-02-8 The Bridgestone editors look for those chefs and restaurants that enshrine enthusiasm, energy and accomplishment and above all a genuine passion for food and cooking. Over twenty years of publication, the Bridgestone Guides have acquired their reputation as the most fearless and original guidebooks to Ireland. They are respected for their independence, their accuracy, and their ability to discover the most brilliant chefs and restaurants. Here are the top 100 restaurants in Ireland today. €10 |
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How To Run A Restaurant1 874076 55 3 John McKenna explains the strategies for success that all those working in the restaurant business must understand and master in order to create a great destination restaurant, in this critically lauded book. Everyone, from dreamers with an ambition to open their own place, to experienced practitioners in the industry, to students about to start their careers, will find How to Run a Restaurant a provocative and inspiring treatise on one of the world's greatest entertainments. €15 / Online with 20% Discount €12 |
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How To Succeed in Hospitality1 874076 56 1 Whether you are a dreamer, a novice, or a veteran, John McKenna's How To Succeed in Hospitality will tell you how to get profit and pleasure from the business of running B&Bs, hotels, country houses and restaurants with rooms. In this companion volume to his influential How To Run A Restaurant, John McKenna examines and explains the secrets that make the best destination addresses a success. €15 / Online with 20% Discount €12 |
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Pizza Defined by Bernadette O'Shea978-1-874076-23-0 This classic cookery title is regarded by many commentators as the finest book ever written on pizza cookery. Innovative, experimental and radical, Pizza Defined's reputation has grown over the last decade. Unique, scholarly and creative, Pizza Defined is a book to rank alongside the classic cookbooks. Its brilliant analysis of classic recipes, and its ground-breaking innovations with pizza techniques and Irish artisan ingredients, created a book to stand alongside the classics of the cookery genre. €20 + €2.50 P&P Total €22.50 |
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